Nutritional Neuroscience

Volume 15 (2012), 6 issues per year

Nutritional Neuroscience is an international, interdisciplinary broad-based journal for reporting both basic and clinical research in the field of nutrition that relates to the central and peripheral nervous system. Studies may include the role of different components of normal diet (protein, carbohydrate, fat, moderate use of alcohol, etc.), dietary supplements (minerals, vitamins, hormones, herbs, etc.), and food additives (artificial flavours, colours, sweeteners, etc.) on neurochemistry, neurobiology, and behavioural biology of all vertebrate and invertebrate organisms. Ideally this journal will serve as a forum for neuroscientists, nutritionists, neurologists, psychiatrists, and those interested in preventive medicine.

Nutritional Neuroscience welcomes papers on:

• Effect of diet (including trace metals, antioxidants, and phytonutrients), dietary supplements, and food additives on the metabolism and physiology of central and peripheral neurons, neurotransmitters, neurotransmitter receptors, behaviour (learning, memory, anxiety, etc.), and neuroendocrine regulations
• Demonstration of neuroactive substances (hormones, peptides and neuromodulator substances) in food.
• Use of diet and dietary supplements (protein, carbohydrate, fat, caffeine, tryptophan, etc.) in the management of psychiatric disorders. 
• Dietary perturbation of the symptoms of psychiatric disorders. 
• Dietary considerations in the management of neurologic disorders like epilepsy and Parkinson's disease. 
• Diet and sleep. 
• Diet and mental performance.

Maney’s healthcare journals are now members of COPE (the Committee on Publication Ethics). Nutritional Neuroscience supports the ethical principles set out by the Committee on Publication Ethics (COPE) available here on their website.

Neurology & Neuroscience e-journal bundle – 10% discount for institutions

Get the best value for money for your library by subscribing to all three Maney journals within this subject area:

     •  Journal of Spinal Cord Medicine
     •  Neurological Research
     •  Nutritional Neuroscience

Visit our bundles homepage for more information on our bundles, including prices and how to subscribe.

Virtual Maney - Stroke

Virtual Maney - Stroke is a collection of nineteen articles selected from five different Maney health sciences journals, including Nutritional Neuroscience, each offering a different area of expertise on stroke. The articles featured cover causes and effects of stroke, stroke rehabilitation, nutrition and stroke, screening for stroke, and stroke in both the elderly and young people. To find out more and to access this free resource, visit the Virtual Maney - Stroke page now.